tag:blogger.com,1999:blog-6252359041935941825.post2468536254305318748..comments2024-03-12T15:46:32.243+05:30Comments on COOKING AND RECIPES: MOUROLA MACHHER JHAL WITH JHUMKO BEGUN ( Small fish with egg plant)Ushnish Ghoshhttp://www.blogger.com/profile/09727310069092219284noreply@blogger.comBlogger37125tag:blogger.com,1999:blog-6252359041935941825.post-83824865829613854632014-04-14T09:47:44.843+05:302014-04-14T09:47:44.843+05:30Hi Gauri....thanxs so much coz these taste remain ...Hi Gauri....thanxs so much coz these taste remain but the mom and grand moms are no more a part of the family. When we rarely come across some of the fishes it is people like you who help to get back memories of childhood in our meal..thanxs again MOHUAMohua Rayhttps://www.blogger.com/profile/07502389643060640082noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-91312863010481447312013-04-02T13:41:45.410+05:302013-04-02T13:41:45.410+05:30Hi Ushnish,
Liked your blog. I came across this fi...Hi Ushnish,<br />Liked your blog. I came across this fish in Lucknow. I hope it is the same species that you've mentioned here. I hope to make the curry like the way you did.<br />NeelAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-31289022937844503662011-08-09T17:15:25.243+05:302011-08-09T17:15:25.243+05:30wow chunaa macha.....I couldn't stop myself fr...wow chunaa macha.....I couldn't stop myself from commenting...Looks just so good n perfect...yummm....1st time dekhili ki baigana padi heichii..mu emti kebe try karini....hmmm jai chuna macha anee...aau e recipe try kare..:)Pranati Nathhttps://www.blogger.com/profile/02568768520427504106noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-59286019677970910752011-06-05T10:32:25.349+05:302011-06-05T10:32:25.349+05:30Being a Bengali...m fond of fishes....specially mo...Being a Bengali...m fond of fishes....specially mourola....etto sundor bhaja hoye je emni i puro kheye nite icche kore...but this one seems to be a little different recipe from what my mom used to cook. I liked this one. :)khushihttps://www.blogger.com/profile/10249866716277428519noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-48423027118565293202011-02-25T20:05:06.641+05:302011-02-25T20:05:06.641+05:30Wow nice recipe.. Anekdin ei choto mach khaoya hoy...Wow nice recipe.. Anekdin ei choto mach khaoya hoye na.. Next time I get them will try your recipe.. Begun diye mach will be very comforting..<br /><br /><a href="http://bhalokhabo.blogspot.com" rel="nofollow"> Bhalo Khabo </a>Anu Santanuhttps://www.blogger.com/profile/07112657999630869347noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-72159192145232895442010-01-09T00:38:45.164+05:302010-01-09T00:38:45.164+05:30Wow looks so mouth-watering my dear..my granny use...Wow looks so mouth-watering my dear..my granny use to add these fish to sambar..really gives delicious flavor to the curry..First time here..nice space u got..keep it up..will go tru all recipe asap!!Saraswathy Balakrishnanhttps://www.blogger.com/profile/10221565629631436564noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-17184483187914342242010-01-07T17:23:17.888+05:302010-01-07T17:23:17.888+05:30Dear Ushnish,
let me wish you & your family a...Dear Ushnish,<br /><br />let me wish you & your family a very happy New Year !!!!<br /><br />I wanted to comment on the colourful BEGUN TOMATO MICRO CHA-CHADI but couldn't resist to scroll down after seeing this delicious fish/eggplant curry!!!<br /><br />I love small fishes too, I couldn't identify the names you've mentioned but I know a similar variety named "Nethili Meen" in tamil. I do a curry with egg plant too but in a sour tamarind curry; yumyumy, just saying it is making me mouthwater :):)<br /><br />your curry sounds absolutely tempting too; I'd have loved to add a full garlic to the curry :) I love the flavor of garlic in fish; <br />your version looks equally succulent; our indian small brinjals variety give a wonderful taste too (better than the giant ones I get here ) and moreover I would finish half the fish fries already after frying them :):) !!<br /><br />the addition of kala jeera in this curry is something new for me too (I add only to my pilaf/ ghee rice preparations)<br />have a nice day Ushnish!!!gtyukhttps://www.blogger.com/profile/18199111855245948402noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-17835896400983269092010-01-04T18:24:12.378+05:302010-01-04T18:24:12.378+05:30great recipe..I like small fish..and in malayalam ...great recipe..I like small fish..and in malayalam we call this fish 'kozhuva'. This combo is new to me .really tempting ...Muraligeethamhttps://www.blogger.com/profile/08535568034891108815noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-38033341752747970942010-01-03T00:37:56.205+05:302010-01-03T00:37:56.205+05:30oma ei puchke begun guloke jhumko begun bole janta...oma ei puchke begun guloke jhumko begun bole jantam nato. ki mishti naamta. mourola hubby'r khub fav kintu ekhane je paoya jayna nayto oke kore dile chetepute khabe.Sayantanihttp://ahomemakersdiary.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-25736312215174329232009-12-31T10:02:51.620+05:302009-12-31T10:02:51.620+05:30Hi Ushnish,
Wish you a very Happy New Year too. Th...Hi Ushnish,<br />Wish you a very Happy New Year too. The last photo made me remember that Ice age little animal, that was really funny. <br />I love morola mach, thanks a lot for sharing the recipe.Sudeshnahttp://bengalicuisine.netnoreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-4305612288076335112009-12-31T02:21:49.420+05:302009-12-31T02:21:49.420+05:30Hey awesome recipe...new way of cooking for me...n...Hey awesome recipe...new way of cooking for me...nice idea of using brinjal with fish...liked it a lot...yummmmm...nice recipe...thnxSiddhi Shirsathttps://www.blogger.com/profile/12193137043312260959noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-40648779736831845582009-12-30T12:00:17.806+05:302009-12-30T12:00:17.806+05:30@ dear Sangeetha , lassie, arundhuti
Thank you so ...@ dear Sangeetha , lassie, arundhuti<br />Thank you so much for the appreciation.<br />Brinjal is used in many fish dishes in Bong as well as Oriya recipes.Ushnish Ghoshhttps://www.blogger.com/profile/09727310069092219284noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-72691629889666846422009-12-30T10:45:07.053+05:302009-12-30T10:45:07.053+05:30This dish looks awesome and it is very creative to...This dish looks awesome and it is very creative too. I haven't seen anyone use fish and eggplant combo. I will have to try this for sure after I return home. Your wife is very lucky to have a creative cook for a husband. I love the acorn shot as well. Reminds me of the movie "Ice age".Cool Lassi(e)https://www.blogger.com/profile/01684674429288564424noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-55637175941605404322009-12-30T10:41:42.114+05:302009-12-30T10:41:42.114+05:30Thanks for the visit and the comment. I'm glad...Thanks for the visit and the comment. I'm glad you posted this mourala macher recipe. When it comes to mourala or puti, I like them just fried. Especially with khichuri. But now I'm tempted to try your version too.<br /><br />Have a wonderful year ahead!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-76861775040660763942009-12-29T23:04:36.285+05:302009-12-29T23:04:36.285+05:30Dear Friends
Brinjal is used in many fish preparat...Dear Friends<br />Brinjal is used in many fish preparation in Bengal. This is just one. You can try if you like Brinjal. I have tried Brinjal in Malabar fish spicing system and was liked by my southern friends also.<br /> <br />@ Prasu, dried shrimp and brinjal is a great combo..try it with your spice system.<br />@ Gulmohor<br />I suddenly took lot of interest in acorn after reading Sunitha's article on acorns. In fact I took these photos of Indian oak acorn for her.<br /> @ Vineetha<br />Please try the 65, It is one of the best recipe of 65 that I use.<br />@ Suneetha<br />Thank God , you realized that you were not posting to your other blog, I am eagerly waiting for quite some time <br />Dear pravs<br />If you r not getting , small fish try with other fish just hard fry a bit on high flame <br />@ kalyan -knife<br />Thank you, will try the dish<br /><br />@ Kanchan<br />Thank you..try fresh Anchovies ( sea fish),Knife above has given some idea about small fish that you can try. I shall ask my cousin sis in Pune from where to get small fish.<br /><br />@PJ<br />Thank you so much, I wish you the same <br /><br />@Malar<br />Thank you..you can try hard fried other fish too<br /><br />@Dolly<br />Thank you...You wont get these small fishes in US. But you may try some fresh frozen Anchovie <br />@Sarah<br />Thank you so muchUshnish Ghoshhttps://www.blogger.com/profile/09727310069092219284noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-42853228438659350642009-12-29T22:09:00.938+05:302009-12-29T22:09:00.938+05:30What a terrific combo...Never tried this myself th...What a terrific combo...Never tried this myself though :-)I love this fish and after coming to US I am getting only the frozen ones :(We make fry and thoran (with coconut) <br />Thanks for sharing those acorns..Never seen them in India..(never been to Himalayas either !!!)Namithahttps://www.blogger.com/profile/15844128873453709418noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-26064027582191481002009-12-29T20:26:43.247+05:302009-12-29T20:26:43.247+05:30USHNISH JI,
Thank you so much for ur encouraging c...USHNISH JI,<br />Thank you so much for ur encouraging comments.I am so happy that u tried fish fry from my page..I will definitely try your chicken 65 .Even before u suggested abt chicken 65 I read abt ur chicken 65 in Akaals saapadu and was planning to try it.<br />Wish u and ur family a happy new year.Vineetha Sushhttps://www.blogger.com/profile/17016152988394371419noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-32639901548854932252009-12-29T19:11:18.001+05:302009-12-29T19:11:18.001+05:30Awesome.. I have never made them with bringjal but...Awesome.. I have never made them with bringjal but I love this fish.. We deep fry them after marinating in salt and paparika and I can keep munching them like they are chips :) Thanks for the recipe and beautiful post.. I am going to write about the oak today.. been postponing enough.Sunithahttps://www.blogger.com/profile/15134530744199699326noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-65437569894485856342009-12-29T18:51:45.365+05:302009-12-29T18:51:45.365+05:30What a combination of fish and brinjal.. never tri...What a combination of fish and brinjal.. never tried. I love small fish too. This dish looks so tempting. If only i could get some small fish now to try this.Pravshttps://www.blogger.com/profile/14001582744073052046noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-58275242682074470282009-12-29T16:00:32.902+05:302009-12-29T16:00:32.902+05:30Hi Ushnishda,
Here's the sardine pasta recipe...Hi Ushnishda,<br /><br />Here's the sardine pasta recipe http://finelychopped-k.blogspot.com/2009/11/fishy-saturday-dinner-sardinia-ii.html I had made it in two ways. This post will have a link to my first experiment<br /><br />Kanchan I am jumping in as I from Mumbai. The closest to small fish preparations in restaurants would be Paarshe or Pabda curry. You could get thish at Oh Calcutta (tardeo) or Calcutta Club (near Oshiwara police station)Kalyan Karmakarhttps://www.blogger.com/profile/14552556294198718249noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-71624785169990168882009-12-29T10:59:11.020+05:302009-12-29T10:59:11.020+05:30Being from Bombay - the konkan area I never had Ri...Being from Bombay - the konkan area I never had River fish, Sea Food Rocked for me :D<br />So never had this small fish dishes, would love to try. <br />Had been to Oh Calcatta restaurant here, can you suggest what to go for to get this small fish dishes ?Kanchanhttps://www.blogger.com/profile/17696488438005639414noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-52620117738211697592009-12-29T07:20:20.526+05:302009-12-29T07:20:20.526+05:30Hi Ushnish,Wishing you and all your dear ones a ve...Hi Ushnish,Wishing you and all your dear ones a very happy new year and may it be filled with all that is best and beautiful in life!!Padmajhahttps://www.blogger.com/profile/11543983127473002611noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-10688725049626098412009-12-29T06:35:02.983+05:302009-12-29T06:35:02.983+05:30I am crazy for anchovies...fish and esp' small...I am crazy for anchovies...fish and esp' small fish...count me in:) But it so hard to find seafood in my area:( <br /><br />Very rarely...if I spot dry anchovies in Korean market' defientely this is the curry for me. We too, in South India make more or less similar curry with brinjals.:) The pictures are really tempting, need to make a trip to korean market:)Malar Gandhihttps://www.blogger.com/profile/16586988066440083113noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-71343517228091436642009-12-29T05:40:41.840+05:302009-12-29T05:40:41.840+05:30That is one irresistible fish recipe. I have never...That is one irresistible fish recipe. I have never cooked fish and eggplants together. Also never tried this fish. Looks yummy. Also I cannot help myself..I do sample some fried fish b4 they end up in the gravy. So had a good laugh when you gave ur warning "It will be crispy and dont start eating it after frying. It is irresistible"<br />lol. Good to know You've been to Kuwait as well.Dolly Sharmahttps://www.blogger.com/profile/12988392619105626190noreply@blogger.comtag:blogger.com,1999:blog-6252359041935941825.post-80325346302615933652009-12-29T03:40:38.075+05:302009-12-29T03:40:38.075+05:30I love small fish...
We make something called thee...I love small fish...<br />We make something called theeyal with this combo..Looks yummy yumm..Sarah Naveenhttps://www.blogger.com/profile/07952813309393485412noreply@blogger.com